Mint tea

Looking for something healthy to drink or just missing the taste of summer from the glass? Make a tasty mint tea that is good for any time!

As I recently have some time, I had been surfing on the internet a few days ago. Trying to find new, stirring tips, inspirational meals that I have never used before, to delight my loved ones with. Hunting for quite some time unfortunately could not come across too many interesting things. Right before I thought to give up on it, I stumbled on this delicious and easy treat by chance. The dessert looked so yummy on its photos, that called for fast actions.

It had been not difficult to imagine the way it’s created, how it tastes and just how much my husband might want it. Mind you, it is quite simple to please the man when it comes to treats. Anyways, I visited the website: Suncakemom and then followed the step-by-step instuctions that have been accompanied by nice pictures of the process. It just makes life less difficult. I can imagine that it is a bit of a hassle to shoot photos in the middle of cooking in the kitchen as you may usually have gross hands thus i pretty appreciate the commitment she devote to build this post and recipe conveniently followed.

Having said that I am encouraged to present my very own recipes in the same way. Appreciate your the thought.

I had been tweaking the main formula to make it for the taste of my family. I must say it turned out a great outcome. They enjoyed the flavour, the overall look and loved getting a treat like this in the middle of a busy week. They ultimately requested lots more, more and more. Thus the next time I am not going to make the same mistake. I am likely to double the quantity to make them pleased.

The How to make mint tea originally is from SunCakeMom

Wash the mint then pick a stem with enough leaves for the batch we are preparing. 15 leaves is more than enough for 2 cups of water.

Place the mint leaves into a jug or just put them straight into the cups.

Pour hot water on them and let it sit for about 2-3 minutes. We can leave them there longer for a mintier flavor.

Add optional sweetener and lemon or lemon juice. We can also ice it and enjoy our very best iced mint tea.