Keto Chocolate Mug Cake

A cake for one or just something that will cheer the day up? Make the day successful with an easy chocolate cake in a mug!

As I most recently have a little time, I was surfing on the internet yesterday. Attempting to find fresh, interesting ideas, inspiring recipes that I have never tried before, to impress my loved ones with. Hunting for a long time yet could not discover any interesting stuff. Just before I wanted to give up on it, I found this scrumptious and easy treat by luck at Suncakemom. The dessert seemed so scrumptious on its image, that required quick action.

It absolutely was not so difficult to imagine how it is made, its taste and how much my hubby will probably love it. Actually, it is very easy to please him when it comes to puddings. Yes, I’m a lucky one. Or perhaps he is.Anyways, I visited the webpage and then used the simple instuctions which were combined with nice snap shots of the process. It just makes life rather easy. I could suppose it is a bit of a inconvenience to shoot snap shots down the middle of cooking in the kitchen as you may most often have sticky hands thus i seriously appreciate the time and effort she placed in for making this post .

Having said that I am inspired presenting my very own recipe in the same way. Many thanks for the thought.

I was fine tuning the main recipe to make it for the taste of my family. Need to say it absolutely was an incredible success. They enjoyed the flavour, the thickness and loved having a delicacy like this during a busy workweek. They ultimately requested more, more and more. Hence the next occasion I am not going to make the same miscalculation. I am going to double the volume .

The original Keto Chocolate Cake Mug is provided by SunCakeMom

Egg-less

In a preferably microwavable mug add flour, cocoa powder, salt and baking powder.

Add milk, oil and sweetener of choice.

Mix everything together until smooth. Mind to scrape the side of the mug several times.

Put the mug into microwave oven for 60 – 120 seconds depending on the power level used. Use a smaller mug when making this cake first time. Once the cake is poking out of the mug, we can take a note of the time needed for it next time.

With baking powder only we get an airy, crumbly texture.

It keeps as well as any cake but it will shrink in size.