Month: July 2020

Where spirit meets food

Keto chocolate

Are the low carb chocolate stocks depleted? Luckily making chocolate at home is easier than making a piece of cake, given that we have all the ingredients. As I most recently have some time, I had been searching on the internet yesterday. Trying to find fresh, intriguing tips, inspiring dishes that We have never tasted…
Read more


July 9, 2020 0

Keto bread roll

How hard is the road to the keto-vana? Luckily, we are not doomed to be alone on the long journey as long as we have keto bread rolls in our backpack. As I recently have some time, I was surfing on the web yesterday. Looking to find new, stirring ideas, inspiring recipes that We have…
Read more


July 9, 2020 0

How to make parmesan crisps

Does national identity influence food or it is the other way around? Let’s discover the non-existent history and obscure heritage of the Parmesan chips. As I most recently have some time, I was surfing on the web last week. In need of fresh, interesting ideas, inspiring recipes that We have never used before, to surprise…
Read more


July 8, 2020 0

Keto vanilla ice cream recipe

Stracciatella is a creamy Italian vanilla ice cream with chocolate chips all around. Making it takes a bit of cooking but every lick worth the effort. As I recently have a little time, I had been browsing on the web yesterday. Looking to find fresh, challenging tips, inspirational recipes that I have never tested before,…
Read more


July 6, 2020 0

Sausage Kale Soup

Who is to decide a what a recipe is called? Wouldn’t be easier to set up a recipe governing body so we could know what really is in a Sausage kale soup? As I lately have some time, I had been looking on the internet last week. On the lookout for new, interesting thoughts, inspiring…
Read more


July 3, 2020 0