Keto hamburger

How icons are born out of emptiness reaching heights unknown before? Burgers have much to tell us about the big things of life bite by bite.

As I most recently have some time, I was surfing on the web the other day. Looking to find new, exciting tips, inspirational meals that I’ve never tested before, to amaze my loved ones with. Hunting for quite some time yet couldn’t come across lots of interesting stuff. Right before I wanted to give up on it, I stumbled on this yummy and simple dessert simply by chance on Suncakemom. The dessert looked so yummy on its photo, that required prompt action.

It absolutely was simple enough to imagine how it is created, how it tastes and just how much boyfriend is going to want it. Mind you, it is rather easy to delight the guy when it comes to cakes. Yes, I am a blessed one. Or possibly he is.Anyways, I visited the site and then used the detailed instuctions that had been coupled with nice photographs of the method. It really makes life less difficult. I could imagine that it is a bit of a inconvenience to shoot photographs down the middle of cooking in the kitchen as you may ordinarily have gross hands so that i highly appreciate the hard work she put in to make this blogpost and recipe conveniently followed.

With that in mind I am empowered presenting my very own recipe in a similar fashion. Many thanks for the idea.

I had been tweaking the main recipe to make it for the taste of my loved ones. I’ve got to tell you it absolutely was a terrific success. They prized the flavor, the consistency and loved having a delicacy such as this in the midst of a lively week. They basically requested lots more, many more. Hence the next time I’m not going to make the same miscalculation. I’m gonna double the amount to keep them happy.

There are more keto hamburger meat recipe at SunCakeMom

Instructions

Beginner bun

Carefully peel the leaves off from the lettuce. Optionally cut out the wide stem at the bottom of the leaves. Also slice the cheese, onion and tomato.

Make 4 patties from the ground meat. Add salt and ground pepper then sear the patties with our favorite cooking method.

Place two lettuce leaves on top of each other in angle then spread mustard and / or our favorite sauce on them.

Place the meat on top of the sauce then build the burger up with cheese, onion and tomato.

Add more sauce on top then fold the lettuce leaves over the burger and each other.

It’s ready to be served!